Our Values
Integrity
Our experts help our customers optimize their business according to their expectations, improve their operations and risk profiles.
Innovative Solutions
We work with senior staff of experts to accelerate execution with a mix of analytical and management approaches.
Privacy and Security
Our capabilities and intellectual capital are strengthened by our deep industry expertise and hands-on, collaborative approach.
Technological Design
In order to increase production quality and ensure continuity, design and intelligence; We produce better, faster, easier, more economical and more efficient machines by combining science, art, engineering and economy studies.
Expert staff
At CCNTekno, one of the most important issues is that its employees are highly educated in their field, experienced and open to self-improvement.
Optimum Price
We guarantee that all parts used in our products are the most suitable in terms of both hardware and price performance.
Design & Consultancy
Production Development & Improvement
Planning with MRP-II techniques includes innovative production methods based on repeatable and sustainable efficiency based on digital data.
Project Consultancy
When you switch to the Industrial Food Producer companies, to increase the capacity of the new product or the existing product, you will need suppliers who manufacture machinery.
Product Reliability Analysis & Certification
It is carried out to determine the probability that a product can fulfill the function expected of it, under certain conditions, in a certain period of time. As a result of this analysis, a reliability value in the range of 0-1 or 0-100 is determined for parts, components, products or systems.
Product Development & Improvement
İstenilen makinenin veya sistemin tasarım şartnamesini sağlayacak şekilde geliştirilmesi/iyileştirilmesi ve sonrasında prototip imalatı/test işlemlerinin gerçekleştirilmesini kapsamaktadır.
"Engineered Wafer and Snack Lines"
Real Meanings of Complete Solution
Additives are mixed manually. 50 kg of flour and additive mixture are manually fed through the top cover to the mixer, which operates at a soft speed and is fed automatically. The mixer continues to work for 5-7 minutes for an ideal dough.
The capacity of the block wafer cooling cabinet depends on the cooling performance of the factory and the freezing time of the cream. The cooling time varies between 5-15 minutes depending on the product. The wafer block cools down in line on the shelves operating on an infinite loop basis in the cold cabinet.
It has double chocolate waterfall, double air blowing system and sensitive bottom coating system.
It is preferred in high capacity chocolate coating production lines by increasing the coating speed of 8 m / min.
The product distribution system synchronously distributes and feeds products such as chocolate, wafers, cakes, biscuits coming from the cooling tunnel in rows / groups to one / more rapid packaging machines.
More information
Would you like to speak to one of our project consultants over the phone? Send your information and we will contact you as soon as possible. You can also send us an e-mail if you wish.
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Önay Garden Residance - Cumhuriyet Mah. 1979.Sok. 1. Kat Dr:32
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+90(0)5305550461
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Yenibosna-Çobançeşme Mah. Sanayi Cad. Acar San. Sit. No:70 Bahçelievler/İstanbul
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+90(0)533 614 5422
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Fevzi Çakmak Mah, 10651. Sk No:29/1, 42050 Karatay/Konya
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+90(0)533 614 5422
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