"Engineered Wafer and Snack Lines"
Real Meanings of Complete Solution
Wafer Batter Kitchen
It is a system that feeds wafer baking ovens fully automatically and prepares an ideal wafer dough mixture.
Additives are mixed manually. 50 kg of flour and additive mixture are manually fed through the top cover to the mixer, which operates at a soft speed and is fed automatically. The mixer continues to work for 5-7 minutes for an ideal dough.
Then, this homogeneous wafer dough is pumped into the chamber on the oven. The dough in the chamber is sent to the automatic wafer baking oven by another pump.
Features
- Additives are manually fed through the easy-to-open top cover of the mixer.
- Flour, water and additives in the mixer are precisely mixed by a special winged turbo head. After the mixture is prepared, it is transferred to the settling tank by the pump as soon as possible.
- The water required for the dough is dosed by the electronic flowmeter and fed into the mixer through a special jet nozzle.
- Dough resting tank with a spare strainer integrated into the system
- Thanks to the dough resting tank, special mixer and optional wall, it prevents dough spoilage during the resting period.
Cream Kitchen Equipments
It is a system that feeds the cream spreading machines fully automatically and prepares an ideal cream mixture.
Cream additives are fed into the mixer through the top opening cover. It is also possible to operate with automatic feeding option depending on demand.
Thanks to specially designed mixers and turbo mixers, cream additives turn into a soft and voluminous cream at the end of the process. The mixing time is 25-30 minutes.
Ready Cream is first transferred to the resting tank. The cream in the settling tank is pumped synchronously to the cream dispensing machine.
Thanks to the highly effective mixer turbines shown in the picture and the rotating shredder blade shaft, it is possible to produce a light and fluffy cream in just 8-10 minutes. The jacketed mixer feeds one or more cream dispensing units with its base-side scraper blades, level sensor and pump feature that provides continuous cream transfer.
Features
- The whole system is made of stainless material.
- Raw material can be poured easily thanks to the hinged lockable cover on the tank.
- It has a jacketed mixer, fat shredder, edge and bottom scraper and turbo mixer.
- Due to the low speed mixing of the walled resting tank, edge and bottom scraper, the deterioration of the cream is prevented.
Chocolate Kitchen Equipments
It is the system that feeds the chocolate coating machine fully automatically and prepares an ideal chocolate mixture.
Chocolate additives are fed into the pre-mixing mixer through the top opening cover. It is also possible to operate with automatic feeding option depending on demand.
Thanks to the specially designed ball vineer, chocolate additives turn into a soft and delicious chocolate at the end of the process. The mixing time is 2.5-3 hours.
Ready chocolate is first transferred to the resting tank. The chocolate in the settling tank is pumped synchronously with the coating machine.
Thanks to the highly effective mixer turbines shown in the picture and the rotating shredder blade shaft, it is possible to produce a light and fluffy cream in just 8-10 minutes. The jacketed mixer feeds one or more cream dispensing units with its base-side scraper blades, level sensor and pump feature that provides continuous cream transfer.
Fat melting tanks are designed to melt solid materials such as fat, cocoa butter and cocoa molds at a constant temperature in a controlled manner and keep them in liquid state.
It is made of completely stainless material. Thanks to the easy-to-open cover, the material can be easily fed manually from the top.
Heatable oil wall prevents heat loss and provides energy savings.
Ready-made oil in the tank is discharged with a manual ball valve depending on the need or transferred to the pre-preparation mixer or ball vinegar with an automatic pump.
All liquid and dry ingredients are fed manually into the pre-conditioning mixer. During the mixing process, a homogeneous dough is formed and then transferred to the ball vinegar for processing.
The machine has a double mixing system to quickly homogenize liquid and solid raw materials.
It is made of completely stainless materials.
Thanks to the easy-to-open cover, the material can be easily fed manually from the top.
Double-walled tank prevents heat loss and saves energy.
Ball Vines are used in the production of all kinds of chocolate, chocolate compound and cream from raw materials (sugar, cocoa, cocoa butter, hazelnut paste, etc.). Raw materials are fed either manually or usually automatically from the pre-preparation mixer.
The steel balls in the tank have the function of giving thinness to the product and the product fineness varies according to the working time that can be adjusted electronically.
When the cycle ends, the ready chocolate is transferred to the settling tank with the help of a drain valve.
It is made of completely stainless materials.
Thanks to the easy-to-open cover, the material can be easily fed manually from the top.
Double-walled tank prevents heat loss and saves energy.
Chocolate resting tanks are designed to rest liquid products at constant temperature such as cocoa butter, butter, cocoa liquor, chocolate, cream chocolate.
Chocolate keeps its homogeneity thanks to the winged mixer in the tank, which rotates at low speed and continuously. The paddle mixer is designed with bottom skimming to prevent chocolate from sticking to the tank bottom.
Ready chocolate in the tank is shipped to the chocolate coating machine with an automatic pump depending on the need.
It is made of completely stainless materials.
Thanks to the easy-to-open cover, the material can be easily fed manually from the top.
Double-walled tank prevents heat loss and saves energy.
Sugar Grinding Machine
Sugar Grinding Machine is designed for grinding crystal sugar used in confectionery production in the food industry.
Features
- Crystal sugar bowl with sieve and vertical spiral
- Magnetic filter that holds metal particles
- Strong grinding head made of ductile iron
- Dust filter horizontal screw conveyor
- Grinding capacity: 600-1000 Kg / hour (variable depending on the desired micron)
